Evaluation of microbial proteolysis in meat products by capillary electrophoresis
نویسندگان
چکیده
منابع مشابه
A capillary electrophoresis method for evaluation of Abeta proteolysis in vitro.
According to the amyloid hypothesis, Abeta peptides are neurotoxic and underlie development and progression of Alzheimer's disease (AD). Multiple Abeta clearance mechanisms, including destruction of the peptides by proteolytic enzymes, are hypothesized to regulate physiological Abeta peptide levels. The insulin-degrading enzyme (IDE) is considered one of the predominant enzymes having Abeta deg...
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Good quality of antibiotic discs is a fundamental prerequisite to accurate antibiotic susceptibility tests. Capillary electrophoresis (CE) is a widely used method for quantitative analysis. Here, using ceftazidime as an example, we report an easy-to-perform strategy to determine ceftazidime content in discs. First, a serial of ceftazidime standard solutions was prepared to determine the detecti...
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متن کاملCapillary electrophoresis of natural products: current applications and recent advances.
Capillary electrophoresis (CE) was introduced as a new analytical technique in the 1970s and rapidly proved to be a powerful tool for the separation and detection of various classes of natural and synthetic compounds. Since the availability of commercially manufactured high-performance instruments, CE represents an interesting alternative to high-pressure liquid chromatography (HPLC), mainly be...
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ژورنال
عنوان ژورنال: Journal of Applied Microbiology
سال: 2001
ISSN: 1364-5072,1365-2672
DOI: 10.1046/j.1365-2672.2001.01224.x